Our Values

To increase our service quality above international standards
• To increase our service quality above international standards,
• Meeting guest expectations at the top level and being a pioneering organization in the sector,
• To create the foundation philosophy with all of our personnel and to provide services that are constantly developing, trusting the workplace and exceeding the expectations of our guests,
• Complies with national and international legislation and conditions; Providing services by showing the sensitivity with the preventive approach to food safety risks
• Being a model company and creating value for all other organizations in our country
• Preventing these accidents by lowering all the risks that our guests and our staff may put at risk to health, safety and safety,
• Making the quality measurable, ensuring the continuous improvement of the system and determining the targets and ensuring the unity of our employees and management,
• Creating environment consciousness with the staff as a hotel, leaving cleaner, healthier and safer environment for future generations
• To adopt ISO 9001 and ISO 22000 quality standards with all our employees and to fulfill their requirements and to work together with our suppliers and subcontractors to apply the requirements of the standard.